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Canned Vegetable (and Fruit) Toppings
Pizza Topping Combinations
Tomato (pizza) saucePesto sauceSalsaBruschetta mix
Cooking Time and Temperature
Pizza Crust Ideas
Cheeses
Faux pepperoniFaux sausages, slicedArtificial bacon bits
Tomato sauce (pizza sauce)BroccoliChopped green and/or red peppersRed onionsMozzarella cheese
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Using a wooden spoon, gently spread a thin layer of sauce across the pizza shell, leaving a 1-inch crust at the edges.Sprinkle grated mozzarella evenly over the sauce.Layer additional toppings evenly over top.Top with strong cheeses.
Salty Toppings
Sliced green or black olivesKalamata olivesTapenade (olive paste)PestoSundried tomato pesto
Nostalgic “Meat” Toppings
Green, red [link widoczny dla zalogowanych], yellow or orange bell peppersBanana peppers (spicy)Broccoli (layer under the cheese to prevent the florets from drying out)Red onionGreen onionCooking onions (caramelized or fresh)PineappleRoasted garlic (try blending into the sauce)MushroomsZucchiniFresh tomatoesFresh cilantro, basil or parsley
Try one of these great vegetarian pizza topping combinations.
The quantity of ingredients used to build a pizza varies with the size of the crust and each individual’s taste. Here are some guidelines for a standard 12-inch pizza:
For the complete pizza experience, serve with vegetarian Caesar salad.
Think pizza means pepperoni and cheese?
How to Build a Pizza
Sauce Choices
Shredded mozzarella – the classic pizza cheeseShredded cheddar or sharp cheddar (blend in with mozzarella)Feta cheeseGoat’s cheeseCream cheesePizza Combinations
Artichoke heartsPepperoncini peppers (spicy)Chipotle peppers or puree (very spicy)CapersRoasted red peppersSundried tomatoes
Homemade or store-bought doughs work here [link widoczny dla zalogowanych], as do pre-baked pizza crusts and alternative crusts like mini pitas. Just be sure to follow the cooking instructions for your specific type of crust – those made form fresh dough may need to be pre-baked, adding time to the meal.
About ¼ - ½ cup sauceAbout 1 ½ - 2 cups grated cheese (less if using stronger or a soft cheese)¼ - ½ cup each vegetable topping1/8 – ¼ cup salty, canned vegetable, and strong cheese toppings
Most pizza parlours feature at least a few vegetarian options, offering everything from classic combos like broccoli [link widoczny dla zalogowanych], peppers and tomatoes to exquisite gourmet pies. Here are a few basic and gourmet pizza topping ideas.
Try using a base of mozzarella cheese and blend in or top with a sharper, stronger cheese.
See the recipe below for tantalizing topping combos, or combine your own.
Directions:
Classic Vegetarian
Fresh Vegetable Toppings
Most pizzas have to cook at a hot temperature – about 425 F, for up to 12 minutes. For best results, check the instructions on your dough recipe or crust package.
Ingredients: